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January 2018

Journal Club – Feeding the Athlete

January 3, 2018 @ 9:30 am - 11:30 am

Learning Objectives: Feeding the Athlete 1. Discuss over hydration, nutrient timing, and new guidelines on energy drinks using Nancy Clark’s Sports Nutrition Guidebook 2014 2. Share personal experiences of what works for you and your family and where you get the best advice. Examine the role of digital devices like the FitBit to track food intake Morning Journal Club - Study Group KAND Journal Club has been in existence for over 40 years, meeting in members’ homes once a month for…

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February 2018

Journal Club – Effects of Food Choices on Oral Health

February 7, 2018 @ 9:30 am - 11:30 am

Learning Objectives Effects of Food Choices on Oral Health 1. Review the Position of the Academy of Nutrition and Dietetics: Oral Health and Nutrition JAND May 2013 p.693 2. Discuss the Position of the Academy of Nutrition and Dietetics: The Impact of Fluoride on Health JAND Sept. 2012 p. 1443 3. Discuss What is Oral Allergy Syndrome JAND June 2017 p.988 4. Review Dietary Intake and Severe Early Childhood Caries in Low-Income, Young Children JAND Aug.2013 Morning Journal Club - Study Group KAND…

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March 2018

Journal Club – Foods (Diet) Recommendations for Thyroid and Autoimmune Conditions

March 7, 2018 @ 9:30 am - 11:30 am

Learning Objectives Foods (Diet) Recommendations for Thyroid and Autoimmune Conditions 1.Compare diet recommendations in the two books: The Thyroid Connection by Amy Myers, M.D. (2016) and The Thyroid Cure: The Functional Mind-Body Approach to Reversing your Autoimmune Condition by Michelle Corey Rodale Press (2016) 2.Review The Thyroid Cure Cookbook-Restore Your Body to Complete Health (2016) Morning Journal Club - Study Group KAND Journal Club has been in existence for over 40 years, meeting in members’ homes once a month for 2 hours…

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April 2018

Journal Club – Contaminants in our Water and Environment (Lead, Arsenic, Fluoride)

April 4, 2018 @ 9:30 am - 11:30 am

Learning Objectives Contaminants in our Water and Environment (Lead, Arsenic, Fluoride) 1. Discuss What Role Does Nutrition Play in the Prevention or Treatment of Childhood Lead Poisoning? JAND Nov.2012 p.1916 2. Visit the KUB website (www.kub.org) for the latest report of Knoxville water quality 3. Review the Knoxville News Sentinel article How Safe is local drinking water? Aug. 7, 2017 Morning Journal Club - Study Group KAND Journal Club has been in existence for over 40 years, meeting in members’ homes…

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May 2018

Journal Club – Recommended Uses of Fiber Supplements, Snack Foods and New Food Product

May 2, 2018 @ 9:30 am - 11:30 am

Learning Objectives Recommended Uses of Fiber Supplements, Snack Foods and New Food Product 1.Discuss Understanding the Physics of Functional Fibers in the Gastrointestinal Tract: An Evidence-Based Approach to Resolving Enduring Misconceptions about Insoluble and Soluble Fiber JAND Feb.2017 p. 251 2.Review Vitamin-Fortified Snack Food May Lead Consumers to Make Poor Dietary Decisions JAND Mar.2017 p. 376 3.See New Products JAND Apr.2017 4.See Food Trends in Food and Nutrition May/June 2017 Morning Journal Club - Study Group KAND Journal Club has been…

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