2011-2012
September General Membership Meeting with Sylvia Escott-Stump
Students with Sylvia Escott-Stump and Karen Wetherall
Students with Sylvia Escott-Stump
2009-2010
National Nutrition Month Cook-Off ~ March 31, 2010
Contest winners Claudia Favre, Karen Lacey & Jennifer Lee
Dietetic Intern Karen Lacey with her 1st Place dish Sweet Potato Scramble
In celebration of National Nutrition Month, Jennifer Nicklas and Rachel Kinney organized a successful cook-off at the University of Tennessee’s Food Science Department. Thanks go to Dr. Mount for the use of these facilities, and to EarthFare who sponsored the food.
Three nutrition student finalists won cash prizes for their vegetable dishes: 1st place winner Karen Lacey took home $200, 2nd place and $100 went to senior Jennifer Lee, and dietetic intern Claudia Favre picked up $50 and the 3rd place title. Check back here for recipes!
_________________________________________________________________________
KDDA Interns & Dietitians at the Knoxville Marathon
KDDA dietetic interns and dietitians participated in the food booth at the Knoxville Marathon, which was organized by intern Karen Lacey and her husband Eric. Sarah Griswold spearheaded the purchase of aprons emblazoned with KDDA’s logo and website to promote RDs in Knoxville for National Nutrition Month. Aprons are available for purchase for $10; email Sarah at kddard@yahoo.com.
L-R: Lusi Martin, Karen Lacey, Sarah Griswold, Anna Gewecke, and Mandie Brokaw. (Not pictured: Linda Quimby).
_________________________________________________________________________
